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Up In Smoke Catering visits Centennial Park
We cook a range of smoked meats on our BBQ smokers which create a unique taste like no other you’ve tasted before!
Up In Smoke is a family run and operated business …..
We’re very excited to announce that we have won multiple awards in the last 2 years-
• “Best Food on Grounds” at Perth Royal Show 2018 & 2019,
• AUS-STREET FOOD’S – “Best Burger 2019” and
• Inglewood On Beaufort’s – “Best Food Vendor 2018-2019”
Smoked meats such as- beef brisket, beef ribs, pork ribs, lamb shanks and cheese sausages.
The ever so popular loaded fries- with either succulent pulled pork, tender beef brisket or chilli con carne for those daring enough to try!
Our sliced brisket, pulled pork or veggie burgers are a huge hit and are totally off the richter scales for taste and juiciness!
All our burgers definitely have the “OMG that’s a huge burger” reaction…
Not a meat eater? That’s fine- we cater for vegetarians too!!
We’re very well known for our super crunchy, tasty seasoned crinkle cut hot chips which has people raving on about the flavour for days! Keeping customers so addicted they’re coming back for more the next day!!
Our garden salads are made fresh which are a great alternative for those looking for something not so heavy, light and fresh.
In our cooking, we use all our own handmade products and for that- we have unique house-made flavours that can’t be replicated. Good old fashioned cooking, done right with simple and fresh ingredients.
We guarantee that fresh and simple is always the best!
… where there is smoke, there is flavour …
Come and give us a try.